Our story of taste, seasoning and love for food starts over at Michoacan and Jalisco states when we were just kids growing up.
Our parents, in order to survive economically, sold tacos in a small street food stall.
When we arrived to this country, we visualized the chance to start a food business, something that we LOVE. We started La Sabrosa Taqueria in 2006 at Bothell Wa with all our dreams and hopes to continue our parents’ legacy.
To this day we have 2 tacos trucks and a restaurant at Everrett Wa.
We love our work and business, and we love to serve all our beloved customers.
Our motto that we share with our employees is: “LOVE WHAT YOU DO AND PUT A PINCH OF DISCIPLINE ON EVERYTHING”.
Hope you enjoy our story and our delicious food
-Ene & Rafa-
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